Fish Frys – everything you need to know

Fish Frys – everything you need to know

Please note: Pre-ordering closes on Thursday. But, walk-ins are welcome on Fridays for both drive thru and gym dining!!!

Meal Options & Pricing

Meals include: hand-cut, hand-breaded fried cod; green beans; coleslaw; mac & cheese; dessert
(*note: we use peanut oil to fry the fish)

Dine-In (Gym) – 1 plate – $13 each meal

Drive-thru – 1 plate – $13 each meal

Father Dowling Hall – buffet style, all you can eat – $18 each person

Dates & Times

First six Fridays of Lent – Feb 24, Mar 3, Mar 10, Mar 17, Mar 24, and Mar 31

Times for Dine-In (Gym) & Drive-thru: 4:00pm – 7:00pm

Times for Father Dowling Hall: Choose one time slot – 5:00-6:15pm or 6:30-7:45pm

Volunteer

It takes a village to run a full service Fish Fry! Lots of helping hands needed and appreciated! Sign ups to help are located in the back of church. If your child would like to serve, they can work alongside a parent/guardian or if responsible & old enough, sign them up for their own volunteer slot. Thank you!

Homemade Desserts Needed

Calling all bakers! If you would like to donate treats (homemade or store bought) please drop off desserts in the entrance to Father Dowling Hall on Fridays between 7am-2:30pm or bring with you to your volunteer shift.

How to Order

Order by texting “bestfishfry” to the number 243725 or order online at https://one.bidpal.net/bestfishfry/welcome

Dine-In (Gym) & Drive-thru – Meals can be purchased in person the day-of or you can pre-order online beginning the Monday prior to that Friday’s Fish Fry. Pre-ordering closes on Thursdays, but walk-ins are always welcome.

Father Dowling Hall buffet – you MUST pre-order your spot in Father Dowling Hall for every Fish Fry. (Note: CAREFULLY select the correct date and time – there are two time shifts to chose from each week.)